The place to Eat in HONG KONG • High 7 Eating places for Any Finances (Together with Michelin-Awarded Choices!)

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The place to Eat in HONG KONG • High 7 Eating places for Any Finances (Together with Michelin-Awarded Choices!)


Other than sights like Disneyland, Ngong Ping Cable Automotive, and Victoria Peak, one of many highlights of a visit to Hong Kong is the meals. Its culinary scene affords quite a bit to meals lovers. From conventional Cantonese meals to Michelin-starred eating places to worldwide flavors, you’ll absolutely have a cheerful tummy throughout your journey. Whether or not you’re craving some siomai, a bowl of wonton noodles, or roasted duck, Hong Kong has one thing to fulfill your urge for food.

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BlogDisclaimer

We perceive that loads of us journey on a funds, particularly those that are going to Hong Kong as their first worldwide vacation spot. Don’t fear — regardless of being an costly metropolis typically, there are nonetheless meals locations which can be comparatively inexpensive right here. There are additionally some which can be on the pricier facet, however could be actually price to strive. In the event you’re heading to Hong Kong quickly, you may need to take a look at a few of these eating places and meals spots which have earned a spot on our must-try listing.

This listing is in no explicit order.


WHAT’S COVERED IN THIS GUIDE?

Tsim Chai Kee

Probably the most widespread budget-friendly meals spots in Hong Kong is Tsim Chai Kee, which has a number of branches throughout the town. The one on Wellington Road even holds a Michelin Bib Gourmand recognition, so anticipate the strains to get actually lengthy, particularly throughout lunchtime. Thankfully, there are different branches to take a look at.

Tsim Chai Kee Wellington StreetThe place to Eat in HONG KONG • High 7 Eating places for Any Finances (Together with Michelin-Awarded Choices!)
Tsim Chai Kee Wellington Road Department

On our current journey, we visited the Queens Highway Central department, which is situated in a basement. Tsim Chai Kee is well-known for its noodle soup, and it completely lives as much as the hype. Their freshly made egg noodles have the right springy texture. You possibly can select from quite a lot of toppings, together with fish balls, sliced beef, and their signature pork and king prawn wontons. You can too go for a mix of toppings, however the broth stays the identical — simmered for at the least 5 hours day by day to develop deep shrimp and fish flavors with simply the best stage of saltiness.

Tsim Chai Kee Queens Road CentralTsim Chai Kee Queens Road Central
Tsim Chai Kee Queens Highway Central Department
Tsim Chai Kee Wonton NoodleTsim Chai Kee Wonton Noodle
Wonton Noodle Soup

We tried the wonton noodle soup, and the prawns inside had been excellent. Regardless of the filling additionally containing pork, the prawn taste nonetheless stood out. It’s simply among the best noodle soups we’ve had, and at simply HKD 40 (round P300) per bowl, it’s an awesome deal. In Hong Kong’s expensive restaurant scene, P300 is taken into account low-cost, so don’t be too shocked by meal costs when eating out right here!

TSIM CHAI KEE

Branches: Wellington Road and Queens Highway Central in Central (Hong Kong Island); Temple Road in Jordan and Ivy Road in Tai Kok Tsui (Kowloon)

Opening Hours: Wellington Road, 11:00 AM – 9:30 PM (Every day); Queens Highway Central, 11:00 AM – 9:00 PM (Every day); Temple Road, 10:30 AM – 7:15 PM (Mon-Sat) & 10:30 AM – 4:00 PM (Solar); Ivy Road, 11:30 AM – 8:30 PM (Tue-Sat) & CLOSED (Solar-Mon)


What to Eat

One other Michelin-recognized spot in Central is What to Eat, a restaurant recognized for its Taiwanese-style beef noodle soup. As quickly as we entered, we had been greeted by partitions adorned with newspaper and journal clippings showcasing the restaurant’s options, together with the nice and cozy smiles of the workers.

What to Eat RestaurantWhat to Eat Restaurant

The meat noodle soup is priced between HKD 85 to HKD 95, relying on the toppings you select. We opted for the beef noodle soup with ribs (HKD 85) and the one with tendon and meat (HKD 89), and each dishes had been implausible! The meat chunks had been massive and braised to perfection, tender and filled with taste. The broth was wealthy and savory, not too oily, and reminded us of a memorable beef noodle soup we had in Kaohsiung, Taiwan.

What to Eat Beef Noodle SoupWhat to Eat Beef Noodle Soup
Beef Noodle Soup with Ribs (left) and with Tendon and Meat (proper)
What to Eat Egg RollWhat to Eat Egg Roll
Egg Roll with Cheese

The noodles had been thick and al dente, simply the best way we like them — chewy and satisfying. We additionally tried their egg roll with cheese (HKD 39), which was a scrumptious facet. The eggs had been thinly unfold, folded, and lower. Inside, the eggs had been mushy and moist, with cheese that oozed out and even stretched with every chunk, making it an ideal complement to the hearty soup.

WHAT TO EAT

Notice: As of this writing, What to Eat is PERMANENTLY CLOSED. However we’re preserving it on this listing in case they re-open sooner or later.


Dim Sum Sq. Kitchen

Filled with wonderful meals spots, Central is a go-to district for meals excursions, and we had been fortunate sufficient to hitch one. And Dim Sum Sq. Kitchen — one other gem within the space — is one among our stops.

We had an exquisite expertise right here since we’re large followers of dim sum. It affords scrumptious dishes like har gao (shrimp dumplings) for HKD 37, siu mai (pork and shrimp dumplings) for HKD 34, spring rolls with pork and shrimp for HKD 26, and crispy BBQ pork buns (fried siopao asado) for HKD 26. Every dish usually has three to 4 items, relying on the merchandise.

Dim Sum Square Kitchen BitesDim Sum Square Kitchen Bites
Har Gao (High Left), Siu Mai (Backside Left), and Spring Rolls with Pork and Shrimp (Proper)
Dim Sum Square Kitchen Fried Pork BunDim Sum Square Kitchen Fried Pork Bun
Crispy BBQ Pork Bun

When you can positively go to Dim Sum Sq. Kitchen by yourself, becoming a member of a meals tour is a good thought in case you’re seeking to expertise a full afternoon of consuming. There are many choices in Hong Kong, and we went with Hong Kong Foodie Excursions, which turned out to be a tremendous expertise. The tour contains six meals stops, however in between, you additionally get an opportunity to discover native markets, temples, and extra, supplying you with a pleasant break between every chunk.

Hong Kong Foodie Tours MapHong Kong Foodie Tours Map
Hong Kong Foodie Excursions Map

Top-of-the-line issues about becoming a member of a meals tour is the managed parts, so that you gained’t get too full too shortly. Plus, there’s no stress to order quite a bit, particularly when the servings are fairly beneficiant!

DIM SUM SQUARE KITCHEN

Deal with: 78 Jervois Road, Sheung Wan, Hong Kong Island, Hong Kong
Opening Hours: Every day, 10:00 AM – 10:00 PM


Tim Ho Wan

You’re in all probability already accustomed to Tim Ho Wan, particularly because it’s additionally accessible within the Philippines. Nonetheless, it initially began in Hong Kong again in 2009, so it’s positively price including to this listing. Whereas the primary retailer was in Mong Kok, the department in Sham Shui Po holds a Michelin Bib Gourmand recognition.

Tim Ho Wan 1Tim Ho Wan 1
Baked Bun with BBQ Pork (Left), Ha Kao (High Proper), and Siu Mai (Backside Proper)

Throughout our go to, we dined at their department in Central, which is conveniently close to Hong Kong Station. We had been on our technique to the airport when starvation struck, so we determined to cease by. We tried their well-known baked bun with BBQ pork (HKD 33), which reminded us of siopao asado. We additionally ordered siu mai and ha kao (HKD 40-42). Whereas it was a bit dearer than different dim sum we tried, the standard and style positively made it definitely worth the worth.

Tim Ho Wan 2Tim Ho Wan 2
Rice Bowl Topped with Minced Beef and Fried Egg (Left) and Rice Noodle Rolls with Pig’s Liver (Proper)

We additionally explored just a few extra dishes from the menu, together with a rice bowl topped with minced beef and fried egg (HKD 42) and rice noodle rolls with pig’s liver (HKD 32). The rice noodle rolls had been mushy and never rubbery, with the pig’s liver having no disagreeable aftertaste. It paired splendidly with the soy-based sauce. The feel was a bit uncommon because the liver and noodle rolls had been each mushy, but it surely nonetheless made for a tasty dish.

TIM HO WAN

Branches: Sham Shui Po, Olympian Metropolis, Central, K11 Artwork Mall, Tseung Kwan O, West Kowloon, and Sha Tin

Opening Hours: For the working hours of every department, you may take a look at the official web site right here.


Mak Man Kee

Mak Man Kee is a widely known noodle restaurant persistently featured within the Michelin Information’s Bib Gourmand listing. Positioned within the Jordan space on Kowloon facet, this unassuming spot has been serving locals for over 60 years, and it has grow to be an establishment within the space. Regardless of its humble exterior, it has earned a powerful following for its scrumptious and inexpensive choices.

Mak Man Kee Dry NoodlesMak Man Kee Dry Noodles
Dry Noodles with Pork and Hoisin Sauce

Although the restaurant is widespread for its wonton noodle soup, which has garnered reward from Michelin, we had been craving one thing completely different. After a lot noodle soup on our journey, we determined to strive its dry noodles with pork and hoisin sauce (HKD 50). The noodles had been skinny and agency — a superb texture, however the dish itself was in contrast to something we’d had earlier than. It reminded us of a mix of menudo and pansit, an attention-grabbing fusion of flavors and textures.

In the event you resolve to go to Mak Man Kee, we extremely suggest attempting their signature noodle soup. It’s the dish that made the restaurant well-known and actually embodies what they do greatest.

MAK MAN KEE

Deal with: G/F, 51 Parkes Road, Jordan, Kowloon, Hong Kong
Opening Hours: Every day, 12:00 PM – 12:30 AM


Samsen

Samsen is a Thai restaurant in Hong Kong that we discovered by probability in Central throughout a storm, and it turned out to be a welcome break from the standard Chinese language delicacies we had been having fun with. Whereas it’s on the pricier facet, the meals was extremely good, and it has earned a Michelin Bib Gourmand award. Even when it didn’t have that recognition, the flavors would nonetheless make it price recommending.

Samsen FoodSamsen Food
Khao Soi (Left), Som Tam (High Proper), and Pad Thai (Backside Proper)

We began with som tam (HKD 112), a pounded papaya salad with toasted peanuts, dried shrimp, and tamarind sauce. It was scrumptious, however extremely spicy! For the principle programs, we had khao soi (HKD 158) and pad thai (HKD 158). The khao soi was a standout, with bouncy egg noodles swimming in a wealthy, curry-based broth, large tender items of curried rooster, and crispy fried noodles on high. It was additionally garnished with coriander, spring onions, and a slice of lime for a citrusy punch. The pad Thai was equally spectacular, with completely cooked rice noodles and tiger prawns coated in a candy tamarind sauce, topped with peanuts, bean sprouts, and served with contemporary inexperienced mango on the facet.

Whereas the meal was superb, it’s positively on the costly facet, so we would not return, to be sincere. Nonetheless, it’s completely price attempting, particularly in case you’re craving genuine Thai flavors whereas in Hong Kong.

SAMSEN

Branches: Central, Sheung Wan, and Wan Chai
Opening Hours: For the working hours per department, you may take a look at the official web site right here.


Lin Heung Kui

Identified for its scrumptious Cantonese dishes and conventional teahouse environment, Lin Heung Kui is one other well-loved restaurant in Hong Kong. We truly stumbled upon this place by chance throughout one among our current journeys. It was near our lodge in Sheung Wan, and we found it whereas looking the Michelin app. Other than being a preferred native spot, it additionally holds a Michelin Bib Gourmand quotation.

Lin Heung Kui FacadeLin Heung Kui Facade

The restaurant is situated on the third ground of the constructing, and stepping inside appears like getting into a basic Cantonese teahouse, full with push carts. A lot of the prospects had been aged locals, and whereas the workers didn’t communicate a lot English, they had been extremely heat and affected person. Even the entrance desk workers was very pleasant, making your entire expertise pleasant.

Lin Heung Kui RestaurantLin Heung Kui Restaurant

Out of all of the eating places we tried in Hong Kong, this was my favourite, despite the fact that we didn’t get to style their most well-known providing, which is dim sum. We arrived for dinner and had been advised that their dim sum sells out by lunchtime, which simply goes to point out how in-demand it’s.

Since dinner service primarily options dishes meant for sharing, we ordered a barbecue platter that included soy rooster and roasted goose. It value HKD 168 (round P1250) and is sufficient for a bunch. The meats had been completely scrumptious! The rooster was juicy and tender, whereas the goose, which is usually dry and bony in my expertise, was surprisingly moist and fatty. It was a bit greasy, however in the most effective, most indulgent means. We additionally tried its seafood and diverse vegetable claypot, one other dish made for sharing. The squid, fish, and shrimp had been extremely contemporary, however the Chinese language cabbage within the broth barely overpowered the seafood flavors.

Lin Heung Kui Barbecue PlatterLin Heung Kui Barbecue Platter
Barbecue Platter
Lin Heung Kui Vegetable ClaypotLin Heung Kui Vegetable Claypot
Seafood and Assorted Vegetable Claypot

In the event you go to earlier within the day, they provide rice toppings from 10:30 AM to 4:00 PM for as little as HKD 55. From 2:30 PM to 4:00 PM, additionally they serve noodle toppings beginning at simply HKD 39, making it an awesome possibility for an inexpensive but satisfying meal.

LIN HEUNG KUI

Notice: We final visited in October 2023, however as of June 2025, the enterprise is marked “PERMANENTLY CLOSED”. When you have a extra up to date data, please tell us within the remark part. Thanks!


The place to Keep in Hong Kong

Hong Kong could also be small, but it surely boasts loads of lodging choices for vacationers. It’s divided into three fundamental areas — Kowloon, Hong Kong Island, and the New Territories. Mong Kok and Tsim Sha Tsui are situated in Kowloon, the town heart’s conventional facet, whereas the Central Enterprise District is discovered on the extra trendy Hong Kong Island. The New Territories area is residence to Hong Kong Disneyland and Hong Kong Worldwide Airport.

The perfect space to remain is determined by your itinerary, however you may take a look at our WHERE TO STAY IN HONG KONG article for a extra in-depth rationalization. For fast reference and proposals, listed below are a number of the high lodging in Hong Kong primarily based on on-line consumer opinions.

Seek for extra Hong Kong Resorts!

Hotel CodesHotel Codes

Have Peace of Thoughts Whereas Touring!

Getting a journey insurance coverage is non-obligatory, however we extremely suggest this, particularly when touring overseas. Journey could be unpredictable, and although we hope we’ll by no means use it, having it provides us peace of thoughts in case of surprising delays, cancellations, or emergencies.

For worldwide locations, contemplate PGA Sompo’s TravelJOY Plus insurance coverage. You possibly can GET IT HERE. Don’t neglect to make use of WORTHIT for a particular inexpensive fee.

TravelJoy PGA Sompo Code 2025TravelJoy PGA Sompo Code 2025


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